Steps to Make Homemade Pfeffernusse Pound Cake

Pfeffernusse Pound Cake.

Pfeffernusse Pound Cake

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, pfeffernusse pound cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pfeffernusse Pound Cake is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Pfeffernusse Pound Cake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pfeffernusse Pound Cake:

  1. {Get 1/2 lb of butter (2 sticks) room temp.
  2. {Take 1/2 cup of vegetable shortening (room temp).
  3. {Take 3 cups of sugar.
  4. {Make ready 1/2 cup of brown sugar.
  5. {Get 5 of eggs (room temp).
  6. {Prepare 3 cups of all-purpose flour.
  7. {Prepare 1 cup of milk.
  8. {Get 1/2 cup of molasses.
  9. {Prepare 1/4 cup of honey.
  10. {Take 1 1/2 tsp of cardomon.
  11. {Get 1 tsp of nutmeg.
  12. {Make ready 1 tsp of cloves.
  13. {Take 1 tsp of ginger.
  14. {Prepare 2 tsp of anise extract.
  15. {Get 2 tsp of cinnamon.
  16. {Get 1 tsp of pepper.
  17. {Make ready 1/2 tsp of salt.
  18. {Make ready 1/2 tsp of baking powder.
  19. {Prepare 1 tsp of vanilla extract.
  20. {Prepare of Powdered sugar.

Instructions to make Pfeffernusse Pound Cake:

  1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan..
  2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition..
  3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk..
  4. Add in molasses, honey, anise and vanilla extracts..
  5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean..
  6. When cooled remove from pan and dust with powered sugar..
  7. Enjoy!.

So that's going to wrap this up with this exceptional food pfeffernusse pound cake recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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