Easiest Way to Make Award-winning Christmas gingerbread cookies

Christmas gingerbread cookies.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, christmas gingerbread cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Christmas gingerbread cookies is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Christmas gingerbread cookies is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook christmas gingerbread cookies using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Christmas gingerbread cookies:

1. {Take of Ingredients for the dough.
2. {Get 3 of + 3/4 cups flour for all uses.
3. {Get 3/4 cup of butter at room temperature.
4. {Make ready 3/4 cup of brown sugar.
5. {Prepare 2/3 cup of honey or petimezi.
6. {Take 1 of egg.
7. {Make ready 1 tbsp. of ginger.
8. {Get 1 teaspoon of cinnamon.
9. {Get 1/2 teaspoon of nutmeg.
10. {Take 1 teaspoon of cloves.
11. {Make ready 1 teaspoon of vanilla.
12. {Prepare 1 teaspoon of baking soda.
13. {Make ready 1 teaspoon of salt.
14. {Get of Ingredients for the Glaze.
15. {Prepare 4 cups of powdered sugar.
16. {Get 3 tbsp. of milk.
17. {Take 1/2 teaspoon of vanilla.
18. {Get of Various truffles of our choice and pastry colors.

Steps to make Christmas gingerbread cookies:

1. •••●How to make the dough●•••••.
2. In a bowl sift all the solids flour, ginger, cinnamon, nutmeg, cloves, vanilla, baking soda and salt..
3. In the bowl of the mixer, beat the butter with the sugar until fluffy. Then add the eggs and honey or petimezi..
4. Slowly pour the mixture with the solid ingredients in the mixer with the liquid ingredients and beat well to homogenize..
5. Leave the dough wrapped in foil to rest for 1-2 hours..
6. Preheat the oven to 170 ° with air..
7. Pour flour on a clean surface and open the dough with the rolling pin..
8. Form whatever design you want and place the cookie in a pan lined with oil paste..
9. Bake the cookies for about 10 minutes and leave them to cool..
10. •••●How to make the glaze●•••••.
11. Mix all the ingredients together until the texture of the icing becomes a thick..
12. If we use pastry colors, divide the icing into small bowls and add the desired color and mix well..
13. Put the icing in a cornet..
14. Decorate the cold cookies with the icing and the truffles..

So that is going to wrap it up with this special food christmas gingerbread cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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