Recipe of Award-winning White Gingerbread Cookies

White Gingerbread Cookies.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, white gingerbread cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

White Gingerbread Cookies is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. White Gingerbread Cookies is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have white gingerbread cookies using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Gingerbread Cookies:

1. {Make ready 5 cups of all-purpose flour.
2. {Prepare 1 cup of butter, chilled and cubed.
3. {Make ready 1 cup of granulated sugar.
4. {Prepare 2 teaspoons of ground ginger.
5. {Make ready 1 teaspoon of ground nutmeg.
6. {Make ready 1/2 teaspoon of baking soda.
7. {Take 2 cups of warm milk.

Steps to make White Gingerbread Cookies:

1. Coat the butter cubes with flour..
2. Stir in sugar, ginger, and nutmeg till mixed well..
3. Warm milk and stir baking soda into it..
4. Add milk mixture to flour mixture..
5. Stir into a dough..
6. Spoon on an ungreased cookie sheet..
7. Bake at 350 degrees Fahrenheit for 12-14 minutes..

So that is going to wrap it up for this special food white gingerbread cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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